COOKING RANGES
Bulk Cooking Range Is Designed To Cook In Bulk Quantities. Specially Preferred In Hospitatity Industry.
Chineese Range Burner Is Specifically Designed For Cooking Chinese. Also Availabe With Stock Pot As Per Clients Requirement.
Also Known As Deep Fryer. Mostly Used For Quick Deep Frying In Commercial Spaces. Comes In Both Gas And Electric Models. Available In Indian And Imported Make
Dosa Plate With Puffer Comes Handy For Making Dosa, Paratha’S And Phulkas. Also Available In Gas And Electric Models.
Specially Designed To Run On Electricity For Making Dosa And Indian Breads.
This Is Continental Cooking Range With Four Burners.
This Cooking Range Is Used In Commercial Kitchens For Cooking In Small Quantities.
Hot Plate With Griller Is Available In Both Gas And Electric Models Used For Grilling And General Purposes
This Unit Runs On Electric Sytem For Making Idly’S.
Makes Idli’S Using Steam System. Comes With Baby Boiler For Making Small To Large Quantities.
It Is The Traditional Burner Used For Cooking.
Used As An Exhaust In Kitchen. Designed Based On Clients Requirement And Can Be Matched With Existing Kitchen Decor.
Used To Bake Pizza. Comes In Models For Baking From 2-20 Pizzas At A Time.
Used For Making Pop Corn With Ease.
Rice Vessels Are Used To Cooks Bulk Quantities Of Rice. It Works On Steam Mechanism. Populary Known As Steam Cooking Unit.